Thank you for considering Mission Creek Golf Club for your Special Event. Our facilities will accommodate up to 125 guests in either a private or semi private environment.
To confirm your function at Mission Creek Golf Club a non-refundable deposit of $200 is required at time of booking to reserve the date.
If you wish to bring your own music, including a DJ, a Socan Fee (Government
Endorsed Tax) of 59.55 will apply.
All menus are priced for 30 + guests and includes the room rental. A service charge will apply for less than 30 guests.
A guaranteed number of guests must be given 7 days prior to your event. You will be charged for the number of guests you guarantee.
The Upstairs Banquet Room has been professionally decorated and is designed to require
minimal additional decorations. However, personal decorations are allowed based on our
decorating policies. Please confirm any decorating requirements with the Banquet
Manager before installing.
Please Note: The use of any type of staples, pins, nails, tape, sparkles or confetti is
prohibited and will result in the loss of your deposit.
All Food and Beverage will be supplied by Mission Creek Golf Club.
All Menu prices and room charges are subject to change without notice. Prices will be
honored 90 days from the date of booking contract.
All prices quoted do not include applicable taxes or gratuities.
We Provide the following services for your Special Event:
Room Set-up ( Excluding decorations)
Complete Food and Beverage Service
White Table cloths
Microphone with internal PA system
Function cleanup
Our professional staff at Mission Creek Golf Club are proud to cater to all
of your needs and make your Event truly memorable. If you have any
special requests we will do our best to accommodate them.
Special Events Menus
Buffet One
Assorted Fresh Rolls with Butter
Garden Vegetable Platter
Salads
Choice of four of the following:
Tossed Green Salad w/ Dressings
California Pasta Salad
Home-style Coleslaw
Classic Potato Salad
Roasted Vegetable Salad
Thai Salad
Caesar Salad
Entrée
Choice of one of the following:
1. Carved Roast Beef Au Jus
2. Pork Loin with Fruit Chutney
3. Honey Glazed Baked Ham
Roasted Potatoes
Chefs’ Seasonal Vegetables
Assorted Desserts
Coffee and Tea
Buffet Two
Assorted Fresh Rolls with Butter
Garden Vegetable Platter
Salads
Choice of four of the following:
Tossed Green Salad w/ Dressings
California Pasta Salad
Home-style Coleslaw
Classic Potato Salad
Roasted Vegetable Salad
Thai Salad
Caesar Salad
Entrée
Choice of one of the following:
1. Carved Roast Beef Au Jus
2. Pork Loin with Fruit Chutney
3. Honey Glazed Baked Ham
PLUS…
Choice of one of the following:
1. Chicken Marsala
2. West Coast Salmon Medallions
Roasted Potatoes
Chefs’ Seasonal Vegetables
Assorted Desserts
Coffee and Tea
Buffet Three
Assorted Fresh Rolls with Butter
Garden Vegetable Platter
Salads
Choice of four of the following:
Tossed Green Salad w/ Dressings
California Pasta Salad
Home-style Coleslaw
Classic Potato Salad
Roasted Vegetable Salad
Thai Salad
Caesar Salad
Platters
Assorted Cheese and Deli Meat Platter with Pickles and Olives
Entrée
Choice of one of the following:
1. Carved Roast Beef Au Jus
2. Pork Loin with Fruit Chutney
3. Honey Glazed Baked Ham
PLUS…
Choice of one of the following:
1. Chicken Marsala
2. West Coast Salmon Medallions
Roasted Potatoes
Chefs’ Seasonal Vegetables
Assorted Desserts
Coffee and Tea
Prices exclude all taxes and 15% gratuity
Prices subject to change without notice.
For Further Information & Bookings:
Duffers Restaurant and Catering (250) 860-3233
Administration (250) 860-0777
Fax (250) 861-4720
1959 KLO Road
Kelowna BC
V1W 2H8
